Cranberries and Port Wine Condiment
20 mins (prep 20)
6 ingredients
6-8 servings
This is a delicious condiment that my father-in-law in Chicago makes for our Thanksgiving Feast every year. Port and crystalized ginger give it pungent flavors, therefore most adults love it, most children do not.

Categories:  5-ingredients-or-less , holiday , condiments,-etc. , <-30-mins , seasonal , easy , fall , quick , time-to-make ,
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Serving Size (22.99 g)
Servings 6
Amount per Serving
Calories 76.57 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.01%
Saturated Fat 0.0g 0.01%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.21mg 0.05%
Total Carbohydrate 19.8g 39.6%
Dietary Fiber 0.06 g 1.38%
Sugars 19.68 g %
Protein 0.0g 0.05%
Vitamin A 0.32IU% Vitamin C 0.0mg%
Calcium 1.28mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh cranberries, port wine, slivered, crystallized ginger