Cranberry and Cornmeal Cake with Caramel-Walnut Topping Sauce

food network
72 mins (prep 12, cooking 40)
17 ingredients
6 to 8 servings

Categories:  holiday , cake , christmas , for-a-crowd , baking , cornmeal , dessert , sugar ,
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Serving Size (87.98 g)
Servings 6
Amount per Serving
Calories 313.67 Calories from Fat 3.69
% Daily Value *
Total Fat 0.41g 3.8%
Saturated Fat 0.05g 1.44%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 82.63mg 20.66%
Total Carbohydrate 77.87g 155.74%
Dietary Fiber 1.43 g 34.26%
Sugars 59.1 g %
Protein 2.16g 25.95%
Vitamin A 0.42IU% Vitamin C 0.03mg%
Calcium 50.18mg% Iron 1.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fine cornmeal, fine sea salt, orange zest, pure vanilla extract, large egg yolks, large eggs, sauce, caramel, heavy whipping cream, packed dark brown sugar, chopped walnuts, fine sea salt


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