Cranberry-Apple Crumble Pie

300 mins (prep 60)
13 ingredients
makes 8 servings
It's easy to understand why apple crumble pie (sometimes called French apple pie in diners and old cookbooks) is so immensely popular: It packs all the flavor and fragrance of a traditional apple pie underneath a carapace of nutty, buttery, cinnamony crumbs. Adding cranberries to the filling evokes a familiar fall color and provides pleasant tartness to balance the sweetness.

Categories:  fall , thanksgiving , pie~tart ,
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Serving Size (72.83 g)
Servings 8
Amount per Serving
Calories 352.78 Calories from Fat 202.86
% Daily Value *
Total Fat 22.54g 277.45%
Saturated Fat 8.26g 330.38%
Trans Fat 0.46g %
Cholesterol 30.48mg 81.27%
Sodium 184.08mg 61.36%
Total Carbohydrate 33.38g 89.01%
Dietary Fiber 2.69 g 86.12%
Sugars 0.71 g %
Protein 5.69g 91.1%
Vitamin A 364.29IU% Vitamin C 0.18mg%
Calcium 23.23mg% Iron 2.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cold unsalted butter, cold vegetable shortening, ice water, packed light brown sugar, gala apples, fresh or frozen, packed light brown sugar, fresh lemon juice, a