Cranberry Blueberry Bread for the Bread Machine
190 mins (prep 10, cooking 180)
10 ingredients
1 servings
I found this recipe in Betty Crocker's Best Bread Machine Cookbook. This is a recipe for a 2 pound loaf. I have used the cherries in it before and it too was good.

Categories:  small-appliance , number-of-servings , breads , equipment , <-4-hours , bread-machine , yeast-breads , time-to-make , for-large-groups ,
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Serving Size (451.04 g)
Servings 1
Amount per Serving
Calories 594.17 Calories from Fat 220.95
% Daily Value *
Total Fat 24.55g 37.76%
Saturated Fat 15.24g 76.18%
Trans Fat 0.97g %
Cholesterol 63.6mg 21.2%
Sodium 3694.26mg 153.93%
Total Carbohydrate 103.13g 34.38%
Dietary Fiber 2.47 g 9.89%
Sugars 95.88 g %
Protein 0.53g 1.07%
Vitamin A 739.2IU% Vitamin C 0.5mg%
Calcium 26.81mg% Iron 0.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bread flour, bread machine yeast, dried blueberries