Cranberry-Carrot Muffins


food network
55 mins (prep 30, cooking 25)
13 ingredients
12 muffins


Categories:  cranberry , carrot , breakfast , american , fall , muffin , for-a-crowd , baking , thanksgiving , dessert ,
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Ingredients

Nutrition

Serving Size (69.29 g)
Servings 12
Amount per Serving
Calories 155.89 Calories from Fat 2.43
% Daily Value *
Total Fat 0.27g 4.9%
Saturated Fat 0.04g 2.46%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 192.56mg 96.28%
Total Carbohydrate 36.54g 146.15%
Dietary Fiber 1.63 g 78.1%
Sugars 18.61 g %
Protein 2.38g 57.08%
Vitamin A 3300.52IU% Vitamin C 2.48mg%
Calcium 56.79mg% Iron 1.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground nutmeg, ground ginger, large eggs, cooked, relish, or
 

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