Cranberry Cream Cheese Crumb Pie
60 mins (prep 15, cooking 45)
11 ingredients
1 servings
This is a two layer pie with a cream cheese bottom and a cranberry middle, sprinkled with a crumb-nut topping...this is an amazing dessert pie, and worth the time to make.

Categories:  <-60-mins , fruit , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (1008.14 g)
Servings 1
Amount per Serving
Calories 3159.64 Calories from Fat 1383.03
% Daily Value *
Total Fat 153.67g 236.42%
Saturated Fat 34.3g 171.52%
Trans Fat 0.0g %
Cholesterol 162.16mg 54.05%
Sodium 2120.39mg 88.35%
Total Carbohydrate 375.64g 125.21%
Dietary Fiber 16.62 g 66.47%
Sugars 292.07 g %
Protein 99.65g 199.3%
Vitamin A 1222.68IU% Vitamin C 36.23mg%
Calcium 2164.12mg% Iron 8.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unbaked, cold butter, whole berry cranberry sauce