Cranberry Jello Salad W/ Port Wine
12 mins (prep 10, cooking 2)
9 ingredients
1 servings
Very tasty. The Port Wine adds gives a little pizzazz.

Categories:  <-15-mins , fruit , midwestern-u.s. , easy , 3-steps-or-less , north-american , gelatin , american , quick , number-of-servings , time-to-make , dessert ,
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Serving Size (331.73 g)
Servings 1
Amount per Serving
Calories 862.13 Calories from Fat 704.25
% Daily Value *
Total Fat 78.25g 120.38%
Saturated Fat 7.28g 36.4%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 4.07mg 0.17%
Total Carbohydrate 36.53g 12.18%
Dietary Fiber 18.98 g 75.93%
Sugars 10.61 g %
Protein 20.06g 40.12%
Vitamin A 79.79IU% Vitamin C 46.1mg%
Calcium 158.46mg% Iron 4.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
jell-o gelatin, boiling water, crushed pineapple, whole berry cranberry sauce, port wine