Cranberry Maple Nut Scones
33 mins (prep 20, cooking 13)
8 ingredients
8 servings
This is posted in response to a request. It's a simple scone recipe using Bisquick mix! I've also made these using reduced fat Bisquick, soy milk, and Egg Beaters and they still tasted terrific!

Categories:  <-60-mins , quick-breads , easy , breakfast , scones , breads , brunch , time-to-make ,
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Serving Size (111.84 g)
Servings 8
Amount per Serving
Calories 433.28 Calories from Fat 58.41
% Daily Value *
Total Fat 6.49g 79.87%
Saturated Fat 1.94g 77.52%
Trans Fat 0.0g %
Cholesterol 4.68mg 12.47%
Sodium 533.39mg 177.8%
Total Carbohydrate 89.8g 239.45%
Dietary Fiber 0.43 g 13.82%
Sugars 60.61 g %
Protein 5.14g 82.29%
Vitamin A 11.86IU% Vitamin C 0.4mg%
Calcium 208.37mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baking mix, chopped walnuts, packed brown sugar