Cranberry Nut Cookies


Food.com
40 mins (prep 10, cooking 30)
13 ingredients
36 servings
Cranberries are perfect for Autumn. You can use fresh cranberries or ones that are frozen; just thaw the frozen ones.

Categories:  <-60-mins , seasonal , equipment , food-gift , kid-friendly , easy , american , oven , number-of-servings , inexpensive , vegetarian , cookie-and-brownie , dessert , fruit , north-american , comfort-food , taste~mood , christmas , nuts , thanksgiving , finger-food , time-to-make , holiday , winter , presentation , drop-cookies ,
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Ingredients

Nutrition

Serving Size (24.51 g)
Servings 36
Amount per Serving
Calories 78.74 Calories from Fat 26.64
% Daily Value *
Total Fat 2.96g 163.71%
Saturated Fat 0.9g 161.28%
Trans Fat 0.05g %
Cholesterol 4.1mg 49.19%
Sodium 48.49mg 72.74%
Total Carbohydrate 12.41g 148.98%
Dietary Fiber 0.95 g 136.45%
Sugars 7.42 g %
Protein 1.59g 114.21%
Vitamin A 46.92IU% Vitamin C 1.1mg%
Calcium 20.12mg% Iron 0.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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