Cranberry Orange Loaf
75 mins (prep 15, cooking 60)
11 ingredients
8-10 servings
Easy to make, moist and very delicious. Always gets raves.The combination of cranberry and orange make it special.

Categories:  quick-breads , easy , 3-steps-or-less , breads , <-4-hours , time-to-make ,
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Serving Size (151.02 g)
Servings 8
Amount per Serving
Calories 397.51 Calories from Fat 148.41
% Daily Value *
Total Fat 16.49g 203.01%
Saturated Fat 4.84g 193.73%
Trans Fat 0.24g %
Cholesterol 15.9mg 42.39%
Sodium 365.28mg 121.76%
Total Carbohydrate 61.26g 163.36%
Dietary Fiber 6.29 g 201.27%
Sugars 33.77 g %
Protein 6.61g 105.82%
Vitamin A 263.54IU% Vitamin C 17.72mg%
Calcium 83.64mg% Iron 1.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated orange rind