Cranberry Orange Pancakes
25 mins (prep 5, cooking 20)
11 ingredients
5 servings
Made with fresh or frozen cranberries, these pancakes have a hint of orange that makes for a tasty breakfast! Original recipe is from The Joy of Cranberries: The Tangy Red Treat, with a small tweak from yours truly! Various syrups do well with these, but when they're topped with a cranberry syrup like Cranberry Syrup, well . . .

Categories:  fruit , pancakes-and-waffles , <-30-mins , citrus , breakfast , healthy , oranges , time-to-make , berries ,
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Serving Size (135.6 g)
Servings 5
Amount per Serving
Calories 288.42 Calories from Fat 83.16
% Daily Value *
Total Fat 9.24g 71.05%
Saturated Fat 5.55g 138.82%
Trans Fat 0.29g %
Cholesterol 24.47mg 40.78%
Sodium 606.99mg 126.46%
Total Carbohydrate 45.93g 76.55%
Dietary Fiber 1.07 g 21.32%
Sugars 16.39 g %
Protein 5.7g 56.96%
Vitamin A 352.96IU% Vitamin C 12.4mg%
Calcium 175.21mg% Iron 2.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh cranberries, orange zest