Cranberry Orange Scones
35 mins (prep 15, cooking 20)
13 ingredients
14-16 servings
These scones are not traditional. Instead of forming the dough into a patty, individual scones are cut out with a cookie cutter.

Categories:  <-60-mins , quick-breads , rolls~biscuits , fruit , seasonal , oranges , eggs~dairy , time-to-make , holiday , food-gift , winter , citrus , scones , number-of-servings , breads , for-large-groups , berries ,
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Serving Size (54.75 g)
Servings 14
Amount per Serving
Calories 182.26 Calories from Fat 4.41
% Daily Value *
Total Fat 0.49g 10.56%
Saturated Fat 0.07g 4.74%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 557.24mg 325.05%
Total Carbohydrate 40.9g 190.85%
Dietary Fiber 1.52 g 85.25%
Sugars 9.95 g %
Protein 3.93g 109.93%
Vitamin A 0.76IU% Vitamin C 0.02mg%
Calcium 130.96mg% Iron 2.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated orange zest, cold unsalted butter, extra-large eggs, cold heavy cream, confectioners' sugar, confectioners' sugar, freshly squeezed orange juice