Cranberry Pancakes
20 mins (prep 20)
14 ingredients
2 servings, 2 pancakes each
Start your day off right with these easy pancakes, packed with cranberry's sour spike. One of you can make the coffee and heat the maple syrup while the other makes the pancakes. It's instant relationship bliss.

Categories:  cranberry , fruit , seasonal , quick , christmas , thanksgiving , diabetic , low-sodium , low-fat , low-cholesterol , low-calorie , winter , christmas-breakfast-and-brunch , heart-healthy , quick-and-easy , summer , pancakes , healthy-cooking , breakfast-and-brunch ,
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Serving Size (4.13 g)
Servings 22
Amount per Serving
Calories 15.43 Calories from Fat 5.31
% Daily Value *
Total Fat 0.59g 20.08%
Saturated Fat 0.05g 5.6%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 24.57mg 22.52%
Total Carbohydrate 2.35g 17.22%
Dietary Fiber 0.11 g 9.69%
Sugars 0.69 g %
Protein 0.25g 11.11%
Vitamin A 1.53IU% Vitamin C 0.0mg%
Calcium 6.74mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh cranberries, whole-wheat flour, ground nutmeg, nonfat milk, pasteurized egg, or