Cranberry Sauce - Karpalokastike
30 mins (prep 15, cooking 15)
7 ingredients
2 servings
The lingonberries that accompany so many Finnish dishes, especially pancakes, are difficult to find in this country, but cranberries make a fine substitute. Wash and drain the cranberries. Remove any soft or discolored cranberries and any leaves or stems. From Vegetable Kingdom.

Categories:  side-dish , finnish , fruit , <-30-mins , european , easy , 3-steps-or-less , scandinavian , time-to-make , berries ,
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Serving Size (66.15 g)
Servings 2
Amount per Serving
Calories 153.79 Calories from Fat 0.36
% Daily Value *
Total Fat 0.04g 0.11%
Saturated Fat 0.0g 0.04%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 7.1mg 0.59%
Total Carbohydrate 39.65g 26.44%
Dietary Fiber 0.0 g 0.0%
Sugars 40.16 g %
Protein 0.02g 0.09%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 60.33mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh cranberries, grated, ground ginger, ground cardamom