Cranberry Scones
33 mins (prep 15, cooking 18)
8 ingredients
8 servings
Great recipe to use up those holiday cranberries! It's delicious any time of year, though, if you can get the cranberries. Note to World Tour participants - I believe the ingredients are very typical for the Canada region.

Categories:  <-60-mins , holiday , quick-breads , fruit , oven , christmas , scones , breads , equipment , thanksgiving , time-to-make ,
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Serving Size (83.7 g)
Servings 8
Amount per Serving
Calories 248.78 Calories from Fat 62.37
% Daily Value *
Total Fat 6.93g 85.35%
Saturated Fat 3.96g 158.37%
Trans Fat 0.24g %
Cholesterol 15.9mg 42.39%
Sodium 316.57mg 105.52%
Total Carbohydrate 44.72g 119.24%
Dietary Fiber 4.01 g 128.47%
Sugars 17.08 g %
Protein 5.02g 80.3%
Vitamin A 189.92IU% Vitamin C 2.33mg%
Calcium 83.45mg% Iron 1.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground cloves, whipping cream