Cranberry Streusel Loaf


Food.com
80 mins (prep 10, cooking 70)
14 ingredients
1 servings
This recipe was found in the 2008 cookbook, Taste of Home Baking Classics, & if you enjoy, as I do, both these tart red berries AND raisins, well . . . !

Categories:  quick-breads , fruit , nuts , <-4-hours , low-sodium , low-in... , time-to-make , citrus , number-of-servings , breads , vegetarian , berries , for-large-groups ,
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Ingredients

Nutrition

Serving Size (1453.97 g)
Servings 1
Amount per Serving
Calories 4504.62 Calories from Fat 1729.62
% Daily Value *
Total Fat 192.18g 295.67%
Saturated Fat 49.77g 248.84%
Trans Fat 2.42g %
Cholesterol 158.99mg 53.0%
Sodium 1402.59mg 58.44%
Total Carbohydrate 685.16g 228.39%
Dietary Fiber 49.7 g 198.8%
Sugars 289.07 g %
Protein 53.83g 107.67%
Vitamin A 2502.72IU% Vitamin C 142.8mg%
Calcium 747.44mg% Iron 24.77mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground nutmeg, ground allspice, large egg, orange zest
 

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