Cranberry Syrup


Food.com
47 mins (prep 2, cooking 45)
6 ingredients
2.5 servings
This recipe come right out of The Joy of Cranberries: The Tangy Red Treat cookbook, & is posted here to go along with my Cranberry Orange Pancakes!

Categories:  <-60-mins , beginner-cook , condiments,-etc. , fruit , sauces , low-sat.-fat , low-in... , low-sodium , time-to-make , sweet-sauces , 5-ingredients-or-less , low-protein , low-fat , low-cholesterol , easy , healthy , healthy-2 , berries ,
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Ingredients

Nutrition

Serving Size (221.6 g)
Servings 2.5
Amount per Serving
Calories 424.61 Calories from Fat 2.97
% Daily Value *
Total Fat 0.33g 1.26%
Saturated Fat 0.01g 0.13%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 65.56mg 6.83%
Total Carbohydrate 113.76g 94.8%
Dietary Fiber 4.35 g 43.53%
Sugars 105.97 g %
Protein 0.37g 1.85%
Vitamin A 56.78IU% Vitamin C 12.59mg%
Calcium 21.11mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cranberry juice
 

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