Cranberry Zucchini Wedges
45 mins (prep 15, cooking 30)
13 ingredients
2 servings
My mother just emailed me this recipe and rants and raves that it is EXCELLENT! It has cranberries, zucchini, pineapple and nuts. I have not made this yet but will definately give it a try.

Categories:  <-60-mins , breakfast , number-of-servings , breads , coffee-cakes , time-to-make , for-large-groups ,
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Serving Size (653.67 g)
Servings 2
Amount per Serving
Calories 2598.37 Calories from Fat 1081.26
% Daily Value *
Total Fat 120.14g 369.66%
Saturated Fat 9.08g 90.8%
Trans Fat 3.05g %
Cholesterol 0.0mg 0.0%
Sodium 2046.75mg 170.56%
Total Carbohydrate 365.2g 243.47%
Dietary Fiber 5.07 g 40.54%
Sugars 219.19 g %
Protein 19.38g 77.53%
Vitamin A 13.21IU% Vitamin C 12.42mg%
Calcium 172.44mg% Iron 9.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pineapple chunks, shredded zucchini, chopped walnuts