Cranberry Zucchini Wedges Recipe

Taste of Home
1530 mins (prep 15, cooking 30)
12 ingredients
16 servings

Categories:  contest-winning ,
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Serving Size (65.92 g)
Servings 16
Amount per Serving
Calories 317.85 Calories from Fat 135.18
% Daily Value *
Total Fat 15.02g 369.66%
Saturated Fat 1.13g 90.04%
Trans Fat 0.06g %
Cholesterol 0.0mg 0.0%
Sodium 255.25mg 170.17%
Total Carbohydrate 43.9g 234.16%
Dietary Fiber 0.63 g 40.54%
Sugars 25.96 g %
Protein 2.42g 77.49%
Vitamin A 0.47IU% Vitamin C 0.0mg%
Calcium 20.82mg% Iron 1.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
eggland's best eggs, shredded zucchini, fresh or frozen cranberries, chopped walnuts, confectioners' sugar