Crawfish Jalapeno Cheese Cornbread topped with Crawfish Etouffee

food network
125 mins (prep 40, cooking 85)
22 ingredients
30 servings

Categories:  crawfish , jalapeno , cornbread , baking , sauteing , simmer ,
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Serving Size (9.98 g)
Servings 30
Amount per Serving
Calories 61.89 Calories from Fat 56.52
% Daily Value *
Total Fat 6.28g 289.71%
Saturated Fat 3.92g 588.57%
Trans Fat 0.25g %
Cholesterol 16.31mg 163.1%
Sodium 56.96mg 71.2%
Total Carbohydrate 1.4g 13.96%
Dietary Fiber 0.06 g 7.64%
Sugars 0.21 g %
Protein 0.25g 14.79%
Vitamin A 189.2IU% Vitamin C 0.0mg%
Calcium 2.7mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped jalapeno peppers, shredded american cheese, crawfish tails, cleaned, , green bell pepper, cloves garlic, cleaned crawfish tails, ground cumin, large, salt and pepper