Crawfish Patties
20 mins (prep 20)
9 ingredients
12 servings
I recently ordered Crawfish Cakes (like crab cakes) at a restaurant and just loved them. I looked here but couldn't find anything similar to them, so I modified a crab cake recipe of mine and it turned out fabulous. Use frozen crawfish chopped up, or substitute crab for the original recipe. I haven't tried it, but I also think this would work with chopped cooked shrimp. UPDATE: Following a review suggestion, I next time I tried this I added some green onion and chopped cilantro and it definitely was an improvement.

Categories:  beginner-cook , north-american , crawfish , quick , equipment , brunch , appetizer , time-to-make , <-30-mins , easy , main-dish , shellfish , seafood , american , stove-top ,
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Serving Size (39.05 g)
Servings 12
Amount per Serving
Calories 176.43 Calories from Fat 142.38
% Daily Value *
Total Fat 15.82g 292.0%
Saturated Fat 2.24g 134.36%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 153.54mg 76.77%
Total Carbohydrate 7.71g 30.84%
Dietary Fiber 0.62 g 29.81%
Sugars 1.15 g %
Protein 1.41g 33.88%
Vitamin A 394.33IU% Vitamin C 1.32mg%
Calcium 24.34mg% Iron 0.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pesto sauce, frozen crawfish, pesto sauce, fresh cilantro