Crawfish Spring Roll


food network
65 mins (prep 30, cooking 5)
25 ingredients
6 rolls


Categories:  crawfish , pork , vegetables , appetizer , sauce ,
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Ingredients

Nutrition

Serving Size (164.64 g)
Servings 6
Amount per Serving
Calories 399.89 Calories from Fat 340.74
% Daily Value *
Total Fat 37.86g 349.47%
Saturated Fat 6.62g 198.5%
Trans Fat 0.02g %
Cholesterol 21.37mg 42.75%
Sodium 605.86mg 151.47%
Total Carbohydrate 7.52g 15.04%
Dietary Fiber 2.47 g 59.23%
Sugars 2.14 g %
Protein 9.18g 110.19%
Vitamin A 1089.95IU% Vitamin C 24.67mg%
Calcium 76.13mg% Iron 0.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
minced garlic, creole mustard, minced green onions, seafood seasoning, , raw, or, ground white pepper, crawfish tails, cooked, or, or, prepared
 

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