Craze-E Crock-Pot Burgers & Cheesy Pasta
210 mins (prep 15, cooking 195)
22 ingredients
3 servings
I wanted a one dish recipe that utilized my crock-pot, but was not a casserole or mixture of items. This recipe accomplished the feat making delicious turkey burgers and a side of cheesy farmhouse pasta! Best of all, it makes dinner for 3 and then lunch for the next day or even a side dish for dinner the next night! Perfect if you have some place to be for a few hours and will be returning home at dinner time. No scrambling on school or work nights! I created this recipe for the "Category Craze-E Contest" in the Contest and Events Forum.

Categories:  crock-pot , main-dish , equipment , <-4-hours , low-in... , low-sodium , time-to-make ,
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Serving Size (519.94 g)
Servings 3
Amount per Serving
Calories 479.54 Calories from Fat 54.36
% Daily Value *
Total Fat 6.04g 27.87%
Saturated Fat 3.01g 45.17%
Trans Fat 0.0g %
Cholesterol 61.25mg 61.25%
Sodium 1101.59mg 137.7%
Total Carbohydrate 72.49g 72.49%
Dietary Fiber 5.75 g 69.0%
Sugars 47.65 g %
Protein 36.68g 220.09%
Vitamin A 1794.01IU% Vitamin C 66.37mg%
Calcium 1036.02mg% Iron 2.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, fresh button mushrooms, evaporated milk, shredded cheddar cheese, ground turkey, steak seasoning