Crazy Gingerbread (With Lemon Sauce)
40 mins (prep 10, cooking 30)
12 ingredients
1 servings
This is one of my mom's old favorites, and I've made it many times too. It's similar to "Crazy Cake" which is chocolate but follows the same procedure. These recipes were popular in the 70's (in my neighborhood, anyway!). (I'm posting the Lemon Sauce recipe separately to keep those ingredients separate from the cake ingredients.)

Categories:  <-60-mins , seasonal , north-american , taste~mood , spicy , free-of... , low-in... , time-to-make , egg-free , low-cholesterol , nut-free , weeknight , winter , cakes , american , lactose-free , fall , inexpensive , healthy-2 , from-scratch , dessert ,
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Serving Size (782.93 g)
Servings 1
Amount per Serving
Calories 2508.19 Calories from Fat 850.5
% Daily Value *
Total Fat 94.5g 145.39%
Saturated Fat 11.28g 56.38%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1917.02mg 79.88%
Total Carbohydrate 409.05g 136.35%
Dietary Fiber 25.46 g 101.83%
Sugars 245.03 g %
Protein 29.79g 59.59%
Vitamin A 27.86IU% Vitamin C 0.2mg%
Calcium 284.11mg% Iron 12.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground cloves


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