Cream Biscuits


food network
15 mins (prep 5, cooking 10)
3 ingredients
10 to 12 biscuits


Categories:  side-dish , breakfast , quick , dairy , for-a-crowd , brunch , biscuit , spring , dinner , southern , winter , american , fall , summer , baking ,
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Ingredients

Nutrition

Serving Size (26.63 g)
Servings 10
Amount per Serving
Calories 94.22 Calories from Fat 2.16
% Daily Value *
Total Fat 0.24g 3.73%
Saturated Fat 0.04g 1.92%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 298.26mg 124.28%
Total Carbohydrate 20.03g 66.78%
Dietary Fiber 0.68 g 27.0%
Sugars 1.53 g %
Protein 2.47g 49.45%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 84.51mg% Iron 1.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
heavy whipping cream
 

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