Cream Can Supper
70 mins (prep 10, cooking 60)
9 ingredients
12-15 servings
This has been a popular summer fare for parties and gatherings in our area. You will need a 10 gallon cream can (such as used in a dairy) and the burner mechanism for a turkey fryer. This is cooked outdoors due to the open flame of the propane burner and usually served in a wheel barrow that is lined with a plastic tarp. It is fun and rustic for picnics, reunions, and all kinds of summer parties.

Categories:  seasonal , north-american , beef , equipment , <-4-hours , low-in... , low-sodium , time-to-make , novelty , low-cholesterol , low-calorie , beef-sausage , easy , main-dish , pork-sausage , pork , meat , number-of-servings , summer , healthy , vegetable , healthy-2 , grilling ,
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Serving Size (29.35 g)
Servings 12
Amount per Serving
Calories 12.19 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1.13mg 0.57%
Total Carbohydrate 1.01g 4.03%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.13g 3.13%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 1.13mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ears corn, salt and pepper