Cream Cheese Cut-Out Cookies
1450 mins (prep 1440, cooking 10)
6 ingredients
24 servings
I love this recipe because it is so easy to roll out, and the taste is great. This is our favorite Christmas cookie recipe to make, but I also make them for Easter and Halloween. Sometimes I ice them or just sprinkle with colored sugar while they bake. I always double this recipe for us.

Categories:  holiday , weeknight , >-1-day , rolled-cookies , number-of-servings , cookie-and-brownie , time-to-make , dessert ,
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Serving Size (36.01 g)
Servings 24
Amount per Serving
Calories 156.03 Calories from Fat 74.52
% Daily Value *
Total Fat 8.28g 305.9%
Saturated Fat 1.72g 206.77%
Trans Fat 0.0 %
Cholesterol 0.43mg 3.4%
Sodium 119.49mg 119.49%
Total Carbohydrate 19.4g 155.24%
Dietary Fiber 1.34 g 128.52%
Sugars 10.25 g %
Protein 2.3g 110.24%
Vitamin A 355.64IU% Vitamin C 0.02mg%
Calcium 19.75mg% Iron 0.46mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg yolk