Cream Cheese Frosting
15 mins (prep 15)
5 ingredients
1 servings
This is an excellent cream cheese frosting. It makes quite a bit, so be generous when frosting your cake! You may need to add a very small bit of milk to get a good spreading consistency. I use this frosting on my Red Velvet Cake.

Categories:  5-ingredients-or-less , low-protein , <-15-mins , easy , cakes , quick , low-in... , eggs~dairy , time-to-make , dessert ,
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Serving Size (701.54 g)
Servings 1
Amount per Serving
Calories 2191.13 Calories from Fat 1768.32
% Daily Value *
Total Fat 196.48g 302.27%
Saturated Fat 124.48g 622.4%
Trans Fat 7.76g %
Cholesterol 563.21mg 187.74%
Sodium 3210.87mg 133.79%
Total Carbohydrate 35.68g 11.89%
Dietary Fiber 0.0 g 0.0%
Sugars 25.8 g %
Protein 73.19g 146.37%
Vitamin A 6154.04IU% Vitamin C 0.0mg%
Calcium 1649.62mg% Iron 0.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
confectioners' sugar, pinch salt