Cream Cheese Icing (Mrs. Echard Icing)


Food.com
10 mins (prep 10)
4 ingredients
16 servings
This icing is good on any cake, but it is to die for on chocolate! The reason it is called "Mrs. Echard" icing is that it is a Must at every dinner at my mom's church, and it's made by a Wonderful lady there named Virginia Echard.

Categories:  technique , <-15-mins , comfort-food , taste~mood , quick , no-cook , potluck , low-sodium , low-in... , eggs~dairy , time-to-make , 5-ingredients-or-less , low-protein , cake-fillings-and-frostings , easy , kid-friendly , cakes , number-of-servings , to-go... , for-large-groups , dessert ,
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Ingredients

Nutrition

Serving Size (58.85 g)
Servings 16
Amount per Serving
Calories 188.62 Calories from Fat 1.26
% Daily Value *
Total Fat 0.14g 3.52%
Saturated Fat 0.09g 7.33%
Trans Fat 0.0 %
Cholesterol 1.7mg 9.07%
Sodium 102.35mg 68.23%
Total Carbohydrate 45.63g 243.38%
Dietary Fiber 0.0 g 0.12%
Sugars 44.41 g %
Protein 2.22g 71.2%
Vitamin A 7.51IU% Vitamin C 0.0mg%
Calcium 50.21mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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