Cream Cheese Muffin Puffs
22 mins (prep 10, cooking 12)
8 ingredients
5-10 servings
My mother in law had this recipe and I just had to try it. As a variation, instead of rolling the cheese in the sugar I add a 1/4 t of strawberry or blueberry jam before folding the dough over.

Categories:  <-30-mins , breakfast , cheese , eggs~dairy , time-to-make ,
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Serving Size (55.14 g)
Servings 5
Amount per Serving
Calories 198.72 Calories from Fat 88.38
% Daily Value *
Total Fat 9.82g 75.58%
Saturated Fat 2.1g 52.44%
Trans Fat 0.0g %
Cholesterol 2.04mg 3.4%
Sodium 234.39mg 48.83%
Total Carbohydrate 25.94g 43.24%
Dietary Fiber 0.28 g 5.58%
Sugars 24.95 g %
Protein 2.8g 27.98%
Vitamin A 433.71IU% Vitamin C 0.04mg%
Calcium 68.73mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
refrigerated biscuits