Cream Cheese Pineapple Pie
35 mins (prep 5, cooking 30)
6 ingredients
6-8 servings
This is not only easy, I always have all the ingredients on-hand. Which means it's easy to quick whip up if I find out I've got to go somewhere or people are coming over last minute. I've not done this yet, but I'm thinking it could easily be made in mini graham cracker tart shells for an easy finger food dessert. The taste is light, yet sweet, and perfect for dessert on a hot summer day. Cooking time is an estimate of how long it should take to chill completely in the refrigerator.

Categories:  technique , <-60-mins , beginner-cook , fruit , no-cook , pie , low-in... , tropical-fruits , time-to-make , low-protein , 5-ingredients-or-less , easy , kid-friendly , inexpensive , pineapple , pies-and-tarts , dessert ,
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Serving Size (97.98 g)
Servings 6
Amount per Serving
Calories 200.67 Calories from Fat 47.97
% Daily Value *
Total Fat 5.33g 49.2%
Saturated Fat 4.5g 135.14%
Trans Fat 0.0 %
Cholesterol 5.29mg 10.58%
Sodium 292.77mg 73.19%
Total Carbohydrate 31.53g 63.06%
Dietary Fiber 0.0 g 0.0%
Sugars 30.67 g %
Protein 7.06g 84.78%
Vitamin A 48.01IU% Vitamin C 0.0mg%
Calcium 159.71mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crushed pineapple