Cream Cheese Pound Cake
110 mins (prep 10, cooking 100)
6 ingredients
1 servings
Rich, buttery pound cake. A family favorite. Easy to make and great frosted too.

Categories:  weeknight , kid-friendly , cakes , oven , comfort-food , taste~mood , equipment , <-4-hours , time-to-make , dessert ,
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Serving Size (1664.89 g)
Servings 1
Amount per Serving
Calories 6781.72 Calories from Fat 2692.44
% Daily Value *
Total Fat 299.16g 460.24%
Saturated Fat 185.32g 926.6%
Trans Fat 11.63g %
Cholesterol 790.25mg 263.42%
Sodium 3935.39mg 163.97%
Total Carbohydrate 993.25g 331.08%
Dietary Fiber 38.56 g 154.26%
Sugars 728.36 g %
Protein 86.18g 172.36%
Vitamin A 9021.56IU% Vitamin C 0.0mg%
Calcium 1011.11mg% Iron 13.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs