Cream Cheese Swirl Brownies
55 mins (prep 25, cooking 30)
13 ingredients
32 servings
The most perfect brownie recipe I have ever made. They're soft, yet sturdy and the perfect amount of chocolate- not to sweet or rich... just right. And, wonderful presentation, too! I would be proud to serve these to company any day!! One warning, the pan size specified is uncommon and not one that I own. I use a 15 1/2 x 10 1/2 pan and bake them for 35-40 minutes. They are done when set in the middle- do not let get brown on top.

Categories:  <-60-mins , equipment , bar-cookie , potluck , oamc~freezer~make-ahead , time-to-make , chocolate , food-gift , kid-friendly , oven , number-of-servings , to-go... , brownies , cookie-and-brownie , dessert , for-large-groups ,
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Serving Size (46.97 g)
Servings 32
Amount per Serving
Calories 135.7 Calories from Fat 35.01
% Daily Value *
Total Fat 3.89g 191.72%
Saturated Fat 2.37g 378.48%
Trans Fat 0.12g %
Cholesterol 10.09mg 107.66%
Sodium 153.19mg 204.26%
Total Carbohydrate 24.51g 261.42%
Dietary Fiber 1.4 g 178.86%
Sugars 17.7 g %
Protein 2.61g 167.35%
Vitamin A 108.94IU% Vitamin C 0.03mg%
Calcium 36.2mg% Iron 0.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
milk chocolate chips