Cream Cheese Swirl Coffee Cake
60 mins (prep 15, cooking 45)
14 ingredients
12 servings
Moist, light, and crunchy all at the same time, this cake makes a great breakfast and snack at any time of the day. Simple and easy to make, most of its ingredients are probably already in your kitchen. Found in the Great American Favorite Brand Name Cookbook.

Categories:  <-60-mins , breads , brunch , eggs~dairy , coffee-cakes , time-to-make ,
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Serving Size (76.67 g)
Servings 12
Amount per Serving
Calories 228.23 Calories from Fat 115.29
% Daily Value *
Total Fat 12.81g 236.52%
Saturated Fat 6.49g 389.43%
Trans Fat 0.32g %
Cholesterol 29.51mg 118.05%
Sodium 376.25mg 188.13%
Total Carbohydrate 23.99g 95.95%
Dietary Fiber 2.37 g 113.8%
Sugars 6.46 g %
Protein 6.52g 156.57%
Vitamin A 318.13IU% Vitamin C 1.15mg%
Calcium 111.25mg% Iron 1.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4