Cream Gravy Recipe


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10 mins (prep 5, cooking 5)
6 ingredients
10 servings
Ahhh! Cream Gravy it has so many uses. If you’re not from the South let me point them out to you. You can pour it on biscuits, for biscuits and gravy. Pour it on top of Chicken Fried Steak. Ladle it on your Mashed potatoes. Or just use it a dipping sauce for French Fries or bread

Categories:  kid-friendly , american , quick-and-easy , quick ,
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Ingredients

Nutrition

Serving Size (41.81 g)
Servings 10
Amount per Serving
Calories 187.01 Calories from Fat 148.14
% Daily Value *
Total Fat 16.46g 253.29%
Saturated Fat 10.22g 510.87%
Trans Fat 0.39g %
Cholesterol 49.75mg 165.83%
Sodium 141.21mg 58.84%
Total Carbohydrate 9.19g 30.62%
Dietary Fiber 1.33 g 53.22%
Sugars 0.55 g %
Protein 2.05g 41.06%
Vitamin A 557.6IU% Vitamin C 0.16mg%
Calcium 19.09mg% Iron 0.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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