Cream of Chicken Soup
50 mins (prep 10, cooking 40)
10 ingredients
4 servings
This is a great recipe to curl up in a blanket with on a cold winters day. it will ensure that you are warm.

Categories:  <-60-mins , seasonal , winter , easy , soups-&-stews , low-carb , low-in... , low-sodium , time-to-make ,
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Serving Size (321.79 g)
Servings 4
Amount per Serving
Calories 288.21 Calories from Fat 243.45
% Daily Value *
Total Fat 27.05g 166.44%
Saturated Fat 16.27g 325.47%
Trans Fat 0.36g %
Cholesterol 88.29mg 117.72%
Sodium 302.78mg 50.46%
Total Carbohydrate 7.43g 9.9%
Dietary Fiber 0.52 g 8.28%
Sugars 3.6 g %
Protein 4.98g 39.81%
Vitamin A 1100.49IU% Vitamin C 6.48mg%
Calcium 50.57mg% Iron 0.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced leek, skinless chicken breasts, chopped parsley, chopped, salt and pepper