Cream of Crap Soup Extraordinary
25 mins (prep 10, cooking 15)
10 ingredients
6 servings
This is a tribute to Mean Chef. This soup is originally titled California Cream Soup from a Betty Crocker book in the 60's. It is surprisingly light and fresh tasting, attractive, and quite good, actually.

Categories:  beginner-cook , <-30-mins , easy , 3-steps-or-less , north-american , soups-&-stews , bisques~cream-soups , brunch , time-to-make ,
Share on Newzsocial



Serving Size (64.35 g)
Servings 6
Amount per Serving
Calories 165.36 Calories from Fat 27.18
% Daily Value *
Total Fat 3.02g 27.89%
Saturated Fat 1.53g 46.02%
Trans Fat 0.0 %
Cholesterol 27.6mg 55.2%
Sodium 571.33mg 142.83%
Total Carbohydrate 20.73g 41.45%
Dietary Fiber 0.46 g 11.06%
Sugars 19.87 g %
Protein 13.93g 167.22%
Vitamin A 365.85IU% Vitamin C 10.82mg%
Calcium 483.91mg% Iron 0.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream of celery soup, cream of chicken soup, light cream, ripe avocado