Cream of Mushroom Soup
60 mins (prep 30, cooking 30)
17 ingredients
4 servings
A lighter version of this French classic.

Categories:  <-60-mins , european , easy , soups-&-stews , french , vegetable , eggs~dairy , time-to-make ,
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Serving Size (455.7 g)
Servings 4
Amount per Serving
Calories 708.93 Calories from Fat 234.18
% Daily Value *
Total Fat 26.02g 160.09%
Saturated Fat 9.8g 196.02%
Trans Fat 0.36g %
Cholesterol 183.55mg 244.74%
Sodium 855.09mg 142.51%
Total Carbohydrate 65.77g 87.69%
Dietary Fiber 10.64 g 170.31%
Sugars 5.48 g %
Protein 60.78g 486.24%
Vitamin A 8559.68IU% Vitamin C 4.09mg%
Calcium 54.67mg% Iron 4.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh thyme, fresh ground black pepper, light cream