Cream of Tomato Soup
30 mins (prep 30)
17 ingredients
4-6 servings
If you are a garlic lover, you might want to consider adding in about 1-2 tablespoons (or to taste) fresh chopped garlic to the tomato mixture. If possible, try to purchase only the spicy Clamato juice for this. The tomato mixture can be made even a day ahead (in fact it is even better if prepared ahead of time) pureed and left in the refrigerator until ready to use, just heat in the microwave before adding to the flour mixture. This is one of the best recipes for homemade tomato soup, so I really advise to double the recipe, you won't be able to stop eating this, it is that good! Serve with crusty bread rolls.

Categories:  tomato , taste~mood , spicy , equipment , bisques~cream-soups , soups-&-stews , brunch , low-carb , low-in... , eggs~dairy , time-to-make , low-protein , holiday , low-calorie , <-30-mins , easy , inexpensive , vegetable , stove-top ,
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Serving Size (387.73 g)
Servings 4
Amount per Serving
Calories 770.34 Calories from Fat 286.11
% Daily Value *
Total Fat 31.79g 195.65%
Saturated Fat 14.47g 289.47%
Trans Fat 0.48g %
Cholesterol 126.59mg 168.79%
Sodium 1048.79mg 174.8%
Total Carbohydrate 77.61g 103.48%
Dietary Fiber 4.36 g 69.76%
Sugars 39.94 g %
Protein 46.47g 371.78%
Vitamin A 1433.05IU% Vitamin C 37.87mg%
Calcium 799.41mg% Iron 3.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, stalks celery, fresh garlic, dried dill, half-and-half cream, grated parmesan cheese