Cream of Tomato Soup
45 mins (prep 15, cooking 30)
18 ingredients
4-6 servings
Warm up with a yummy, creamy tomato soup. This recipe is quick and tasty and will beat out soup from a can any day. Perfect with grilled cheese sandwiches.

Categories:  <-60-mins , tomato , low-sat.-fat , comfort-food , taste~mood , equipment , bisques~cream-soups , soups-&-stews , low-carb , low-in... , time-to-make , low-protein , low-fat , low-cholesterol , low-calorie , healthy , vegetable , healthy-2 , stove-top ,
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Serving Size (179.99 g)
Servings 4
Amount per Serving
Calories 358.98 Calories from Fat 94.41
% Daily Value *
Total Fat 10.49g 64.56%
Saturated Fat 4.55g 90.9%
Trans Fat 0.12g %
Cholesterol 107.91mg 143.88%
Sodium 484.38mg 80.73%
Total Carbohydrate 28.89g 38.51%
Dietary Fiber 0.97 g 15.59%
Sugars 22.61 g %
Protein 38.06g 304.52%
Vitamin A 241.13IU% Vitamin C 2.99mg%
Calcium 374.55mg% Iron 1.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, small, crushed tomatoes, dried basil, dried thyme, dried oregano, crushed red pepper flakes, salt and pepper