Cream of Wild Mushroom Soup


food network
110 mins (prep 20, cooking 90)
18 ingredients
5 to 6 servings


Categories:  dinner , mushroom , leek , main-dish , american , dairy , appetizer , soup , sauteing , simmer ,
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Ingredients

Nutrition

Serving Size (155.97 g)
Servings 5
Amount per Serving
Calories 346.98 Calories from Fat 234.09
% Daily Value *
Total Fat 26.01g 200.05%
Saturated Fat 14.72g 367.94%
Trans Fat 0.0 %
Cholesterol 82.34mg 137.23%
Sodium 42.1mg 8.77%
Total Carbohydrate 13.97g 23.28%
Dietary Fiber 0.35 g 7.07%
Sugars 3.9 g %
Protein 3.16g 31.57%
Vitamin A 882.24IU% Vitamin C 0.96mg%
Calcium 94.65mg% Iron 1.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh shiitake mushrooms, fresh, portobello mushrooms, chopped yellow onion, fresh thyme, plus, minced, freshly ground black pepper, chopped leeks, minced fresh flat-leaf parsley
 

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