Cream of Wild Mushroom Soup with Cheesy-Garlic Croutons


food network
58 mins (prep 20, cooking 38)
20 ingredients
8 servings


Categories:  mushroom , dairy , cheese , for-a-crowd , soup , spring , sauteing , dinner , winter , puree , main-dish , bread , american , fall , celery , summer , lunch , simmer ,
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Ingredients

Nutrition

Serving Size (303.74 g)
Servings 8
Amount per Serving
Calories 351.63 Calories from Fat 284.67
% Daily Value *
Total Fat 31.63g 389.23%
Saturated Fat 17.06g 682.58%
Trans Fat 0.37g %
Cholesterol 90.03mg 240.07%
Sodium 573.39mg 191.13%
Total Carbohydrate 10.85g 28.94%
Dietary Fiber 1.21 g 38.78%
Sugars 5.3 g %
Protein 6.97g 111.57%
Vitamin A 959.94IU% Vitamin C 1.27mg%
Calcium 46.47mg% Iron 0.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chopped yellow onions, chopped celery, minced garlic, oyster mushrooms, or, fresh thyme leaves, freshly ground black pepper, peeled, grated parmesan
 

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