Creamed Eggs on Toast
35 mins (prep 15, cooking 20)
7 ingredients
2-4 servings
My mom made this on special days for breakfast. It was a family favorite growing up. Now I make for my hubby on those "special" days that I want to say he's tops in my book. You may wish to double this recipe for big eaters or if no fruit and meat accompany the meal.

Categories:  <-60-mins , for-1-or-2 , breakfast , number-of-servings , equipment , egg , stove-top , eggs~dairy , time-to-make ,
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Serving Size (189.55 g)
Servings 2
Amount per Serving
Calories 830.08 Calories from Fat 339.03
% Daily Value *
Total Fat 37.67g 115.9%
Saturated Fat 23.44g 234.38%
Trans Fat 1.21g %
Cholesterol 162.3mg 108.2%
Sodium 1440.11mg 120.01%
Total Carbohydrate 80.11g 53.41%
Dietary Fiber 3.17 g 25.32%
Sugars 58.94 g %
Protein 45.38g 181.53%
Vitamin A 1136.67IU% Vitamin C 6.84mg%
Calcium 1440.09mg% Iron 1.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hard-boiled eggs