Creamed Lima Beans
12 mins (prep 12)
8 ingredients
6 servings
When my DH and I got married he requested Creamed Lima Beans. I had heard of Creamed Corn before but never limas. I soon found out it was a dish his great aunt prepared for him regularly so I dutifully learned to fix it too. She also used this sauce for creamed peas or carrots.

Categories:  side-dish , <-15-mins , beans , quick , inexpensive , green~yellow-beans , vegetable , low-in... , low-sodium , time-to-make ,
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Serving Size (47.28 g)
Servings 6
Amount per Serving
Calories 197.44 Calories from Fat 71.28
% Daily Value *
Total Fat 7.92g 73.08%
Saturated Fat 4.91g 147.3%
Trans Fat 0.24g %
Cholesterol 36.6mg 73.2%
Sodium 202.81mg 50.7%
Total Carbohydrate 20.85g 41.7%
Dietary Fiber 0.79 g 18.99%
Sugars 15.55 g %
Protein 11.33g 135.96%
Vitamin A 237.97IU% Vitamin C 1.71mg%
Calcium 359.5mg% Iron 0.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen lima beans, salt and pepper