Creamed Onions with Crispy Bacon


food network
85 mins (prep 5, cooking 80)
18 ingredients
6 to 8 servings


Categories:  holiday , side-dish , american , fall , blanching , bacon , dairy , for-a-crowd , thanksgiving , onion , sauteing , simmer ,
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Ingredients

Nutrition

Serving Size (245.0 g)
Servings 6
Amount per Serving
Calories 377.14 Calories from Fat 172.44
% Daily Value *
Total Fat 19.16g 176.88%
Saturated Fat 10.19g 305.62%
Trans Fat 0.0g %
Cholesterol 93.65mg 187.31%
Sodium 2350.47mg 587.62%
Total Carbohydrate 34.04g 68.07%
Dietary Fiber 8.43 g 202.37%
Sugars 2.33 g %
Protein 21.84g 262.05%
Vitamin A 5290.68IU% Vitamin C 18.69mg%
Calcium 102.08mg% Iron 4.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
smoked bacon, fresh thyme, freshly ground black pepper, snipped chives, dried oregano, dried thyme
 

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