Creamed Peas with Mint

30 mins (prep 20)
10 ingredients
makes 6 side-dish servings
If you make this recipe with fresh peas, keep in mind that it will take about 30 minutes to shell them.

Categories:  quick-&-easy , american , fall , thanksgiving , vegetable ,
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Serving Size (35.61 g)
Servings 6
Amount per Serving
Calories 137.64 Calories from Fat 134.46
% Daily Value *
Total Fat 14.94g 137.95%
Saturated Fat 9.35g 280.37%
Trans Fat 0.16g %
Cholesterol 51.12mg 102.23%
Sodium 108.7mg 27.17%
Total Carbohydrate 0.89g 1.79%
Dietary Fiber 0.03 g 0.62%
Sugars 0.83 g %
Protein 0.66g 7.91%
Vitamin A 558.51IU% Vitamin C 0.18mg%
Calcium 20.92mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plus, finely chopped fresh mint, finely chopped celery, finely chopped onion