Creamy Alfredo Clam Chowder
40 mins (prep 10, cooking 30)
15 ingredients
6 servings
My recipe for New England-inspired clam chowder in a hearty Alfredo cream base, is delicious and surprisingly easy to prepare.

Categories:  <-60-mins , easy , potato , vegetable , time-to-make ,
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Serving Size (208.33 g)
Servings 6
Amount per Serving
Calories 416.84 Calories from Fat 62.64
% Daily Value *
Total Fat 6.96g 64.29%
Saturated Fat 0.93g 28.0%
Trans Fat 0.0g %
Cholesterol 47.49mg 94.97%
Sodium 607.58mg 151.9%
Total Carbohydrate 57.95g 115.9%
Dietary Fiber 7.43 g 178.26%
Sugars 14.45 g %
Protein 30.66g 367.91%
Vitamin A 334.32IU% Vitamin C 0.76mg%
Calcium 225.34mg% Iron 3.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
clam juice, baby clams, crumbled cooked bacon, fresh thyme, simply potatoes diced potatoes with onion, mashed potatoes, alfredo sauce, fresh lemon juice, fat-free half-and-half


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