Creamy aubergine curry

BBC GoodFood
30 mins (prep 5, cooking 25)
8 ingredients
4 servings
A veggie curry that is both low in calories and creamy

Categories:  vegetarian , freezable ,
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Serving Size (21.95 g)
Servings 4
Amount per Serving
Calories 119.44 Calories from Fat 93.33
% Daily Value *
Total Fat 10.37g 63.8%
Saturated Fat 0.96g 19.27%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.12mg 0.35%
Total Carbohydrate 5.25g 7.0%
Dietary Fiber 3.82 g 61.05%
Sugars 0.72 g %
Protein 3.66g 29.25%
Vitamin A 1.0IU% Vitamin C 0.03mg%
Calcium 59.22mg% Iron 1.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh, chopped, large, thick