Creamy Avocado With Bacon Dip (Guacamole)
10 mins (prep 10)
9 ingredients
1 servings
An a adopted recipe that I tweeked. SUGGESTED DIPPERS: Green Bell Pepper, Bok Choy, Celery, Pita Bread, Radishes, Aged Cheddar Cheese, Cheese Crackers

Categories:  <-15-mins , fruit , north-american , mexican , quick , equipment , refrigerator , appetizer , low-carb , low-sodium , low-in... , time-to-make , low-protein , dip , vegetable ,
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Serving Size (151.78 g)
Servings 1
Amount per Serving
Calories 124.21 Calories from Fat 76.23
% Daily Value *
Total Fat 8.47g 13.04%
Saturated Fat 5.24g 26.18%
Trans Fat 0.0g %
Cholesterol 27.86mg 9.29%
Sodium 72.27mg 3.01%
Total Carbohydrate 9.61g 3.2%
Dietary Fiber 0.47 g 1.88%
Sugars 1.36 g %
Protein 3.45g 6.89%
Vitamin A 321.77IU% Vitamin C 5.35mg%
Calcium 128.93mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
imitation bacon bits, fresh basil