Creamy Bacon and Spinach Fettuccine
25 mins (prep 10, cooking 15)
8 ingredients
4-6 servings
I found this recipe in a magazine at work, and it is tried and tested. I love it because it is so easy to prepare and is a favourite with my family.

Categories:  pasta,-rice-and-grains , beginner-cook , <-30-mins , easy , spaghetti , main-dish , inexpensive , pasta , time-to-make ,
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Serving Size (351.6 g)
Servings 4
Amount per Serving
Calories 641.62 Calories from Fat 99.18
% Daily Value *
Total Fat 11.02g 67.84%
Saturated Fat 2.14g 42.81%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 20.48mg 3.41%
Total Carbohydrate 118.0g 157.33%
Dietary Fiber 8.91 g 142.54%
Sugars 2.16 g %
Protein 21.37g 170.93%
Vitamin A 2.72IU% Vitamin C 5.25mg%
Calcium 202.61mg% Iron 10.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light cream, diced bacon, low-fat milk, baby spinach leaves